Anhydrous Monosodium Phosphate MSP Feed Grade/Food Grade

Molecular Formula： NaH2PO4
Molecular Weight: 156.01
CAS No.: 7758-80-7
EINECS No.: 231-449-2
Character
Appearance: White granule crystal
Density: 1.915
Melting point: 57.40℃; Dissolved in water; Undissolved in organic solvent

Monosodium Phosphate Anhydrous is a Phosphate Food Additives and Tech Grade Phosphate food grade chemical compound that is commonly used as a food additive. It is a white, odorless, crystalline powder that is soluble in water. MSP is a source of phosphorus, which is an essential nutrient for the human body. It is also used as a pH regulator, emulsifier, and thickening agent in various food products.
MSP is commonly used in the production of processed cheese, canned meats, and baked goods. It is also used in the production of soft drinks, sports drinks, and other beverages. MSP is also used as a preservative in some food products.
MSP is generally considered safe for consumption in small amounts. However, excessive consumption of MSP can lead to health problems such as kidney damage, high blood pressure, and heart disease. Therefore, it is important to consume MSP in moderation and to follow the recommended daily intake guidelines.