Dipotassium Phosphate DKP fertilizer

Molecular Formula：K₂HPO₄
Molecular Weight：174.18

CAS NO. : 7558-11-4

EINECS No.:231-834-5

Character

White or colorless powder, easily soluble in water

Purpose

In food industry, it is used as buffer, chelating agent, yeast food, emulsifier，antioxidant synergistic agent.

Packing and Storage

In 25kg composite plastic woven/paper bag with PE liner.

Dipotassium Phosphate (K2HPO4) is a food additive that is commonly used as a buffering agent, emulsifier, and pH adjuster in various food products. It is a white crystalline powder that is soluble in water and has a slightly salty taste.

In the food industry, dipotassium phosphate is used in dairy products such as cheese, cream, and milk to prevent coagulation and separation. It is also used in processed meat products to improve texture, increase water-holding capacity, and enhance flavor.

Dipotassium phosphate is also used in the beverage industry as a stabilizer and emulsifier in soft drinks, energy drinks, and sports drinks. It helps to prevent separation and maintains the texture and consistency of the beverage.

In addition to its use in food and beverages, dipotassium phosphate is also used in the pharmaceutical industry as a buffering agent and as a source of potassium in intravenous solutions.

Overall, dipotassium phosphate is considered safe for consumption by regulatory agencies such as the FDA and is commonly used in a variety of food and beverage products.